regardez plus d'infos This is a recipe that my entire family enjoyed. I loved making it. You can make this recipe and I will guarantee that everyone that eats it will enjoy it. You can have this at any time of day and it will always be delicious.
Healthy banana cake recipe
https://primepack.fr/36452-dtf71954-rencontre-femme-musulmane-gratuit.html Cooking time: 25 min.
For the Cake:
- 2 cups whole wheat flour
- 1/2 tsp ground cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp baking soda
- 1/2 tsp salt
- 3 ripe bananas
- 1/2 cup sour cream
- 1/3 cup maple syrup
- 1 tsp vanilla
- 1 tbsp oil
- 1 egg
For the Frosting:
- 12 oz. cream cheese
- 6 tbsp. plain Greek yogurt
- 1 1/2 cup confectioners sugar
- 1 1/2 tsp vanilla extract
- Preheat oven to 350 degrees.
- Spray an 8 in. cooking pan with cooking spray.
- In a large bowl whisk flour, cinnamon, baking powder and salt.
- In a blender combine the bananas, sour cream, maple syrup, vanilla, oil and egg. Blend until smooth.
- Pour wet ingredients into dry ingredients. Whisk until well incorporated.
- pour the mixture into the pan and spread evenly..
- Bake for 25-30 mins.
- When the cake is done take it out and let it cool for 20 mins.
- When it is cooling make the frosting.
- To make the frosting beat all the ingredients in a small bowl. add this to the top after cooling prior cutting the cake.
- If you want extra flavor you can add some cinnamon and nutmeg to your frosting to have more flavor.
- Instead of the oil you can use coconut oil instead.
- Instead of the sour cream you can use Greek yogurt.